S. No.ConditionRecommended Diet
1.OverweightLow Calorie Diet
2.Under-nutrition & Protein DeficiencyHigh Calorie & High Protein Diet
3.Diseases of Esophagus, Stomach & DuodenumDiseases of the Esophagus, Stomach & Duodenum
4.Disturbances of the Small Intestine & ColonLow Residue & High Fiber Diet
5.Disturbances of the Liver, Gallbladder & PancreasHigh Carbohydrate, Moderate Fat & Fat Restricted Diet
6.Nutrition in Surgical ConditionsTube Feedings – High Protein, High Fat, Low Carbohydrate Diet
7.Diabetes MellitusSugar-Free & Low Carbohydrate Diet
8.Various Metabolic Disorders (Arthritis, Gout, etc.)Purine Restricted / Fat Controlled Diet
9.Hyperlipidemia & AtherosclerosisFat Restricted Diet
10.Acute & Chronic Heart DiseaseSodium Restricted Diet
11.Kidney DisordersControlled Protein, Potassium & Sodium Diet, Calcium Restricted Diet
12.Children’s DiseasesSpecial Pediatric Diet
13.Cancer PatientsDiet for Cancer Patients
14.Pregnancy & LactationHigh Calorie & High Iron Diet
15.AnemiaDiet for Anemic Patients
16.Allergic & Skin DisordersElimination Diet